Bacon and Chicken Alfredo Pasta

Bacon and Chicken Alfredo Pasta

Chicken alfredo pasta is a staple that one sees at almost all pasta joints. If you walk along the pasta aisle in a supermarket, I can almost guarantee that you will find a bottle of ready-to-go alfredo sauce. In fact, many bottles of it, and different brands of it. It is THAT popular. I distinctively remember the day my mom bought a bottle of alfredo sauce and prepared pasta with it. I was young; my mom was working and didn’t have much time for meal preparations. Ready-made sauces were the best bet right? Wrong…. The sauce was floury, gloopy and tasted really bad. Now, I’m sure there are better tasting alfredo sauces out there now, but that experience was enough to stop me from ever, ever, ever buying a bottle of alfredo sauce. Why would I want to do it anyway when preparing alfredo sauce is so simple and quick?

Bacon chicken alfredo

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Bacon Parmesan and Scallion Scones

bacon parmesan scallion scones | Delicacious

This post is dedicated to all you bacon lovers out there. Yes, this post on BACON, parmesan and scallion scones. Don’t you just hear it calling your name? Wait. A savoury scone? YES. A savoury scone. Surely scones don’t have to be served sweet, with clotted cream and jam? I think not. I would like to think that the addition of bacon to scones (or to anything) makes it perfect. For those who still like their scones sweet, I’m happy to report that I crisped the bacon with some brown sugar. Add some parmesan and scallions and there you have it – the perfect meal all in a scone. Are you convinced yet?

bacon parmesan scallion scones | Delicacious

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